wine
Drink Up
Our wine list features interesting varietals from boutique producers in Europe, California and the Pacific Northwest.
Sparkling
Pere Ventura Cava Brut Nature, NV, Penedès, Spain
$11/
$44
Cascina Ca Rossa “Birbet” Brachetto, Piedmont, Italy, 2010
$13/
$52
Chartogne-Taillet Cuvée Sainte Anne Brut, NV, Champagne, France (O)
$80
White
Viognier: Domaine Belot, Languedoc, France 2010
$8/
$32
Muscat Blanc à Petit Grains: Avinyó Vi d’Agulla, Catalonia, Spain, 2010 (O)
$9/
$36
Vermentino di Sardegna: Giovanni Cherchi “Pigalva,” Sardinia, Italy, 2010
$10/
$40
Grechetto Dell’Umbria: Scacciadiavoli, Montefalco, Italy, 2010
$11/
$44
Müller-Thurgau: Alois Lageder, Trentino/Alto Adige, Italy, 2010
$11/
$44
Sauvignon Blanc: Straight Line, Santa Barbara County, California, 2010
$12/
$48
Riesling: Meulenhof Kabinett, Erdener Treppchen, Germany, 2009
$12/
$48
Moschofilero: Tselepos, Mantinia, Greece, 2010
$13/
$52
Albariño: Bokisch Vineyards, Terra Alta Vineyard, Lodi, California, 2009 (O, S)
$36
Grüner Veltliner: H.u.M. Hofer, “Freiberg,” Weinviertel, Austria, 2010 (O)
$50
Fié Gris: Eric Chevalier, Domaine de l’Aujardière, Loire Valley, France, 2009
$48
Chenin Blanc: François Pinon Vouvray “Tradition,” Loire Valley, France, 2008 (O)
$52
Kerner: Köfererhof, Alto Adige, Italy, 2008 (O)
$58
Chardonnay: Domaine Savary Chablis “Fourchaume”, 1er Cru, Burgundy, France, 2009
$60
Viognier: Kunin, Stolpman Vineyards, Santa Ynez Valley, California, 2007
$62
Chardonnay: Figge, Pelio Vineyard, Monterey, California, 2009
$65
Rosé
Pinot Noir: Domaine Charles Audoin, Marsannay, Burgundy, France, 2010
$13/
$52
Red
Garnacha: Joan d’Anguera, Montsant, Catalonia, Spain, 2010 (B)
$9/
$36
Tempranillo: Mencos, Rioja, Spain, 2009 (B)
$10/
$40
Dolcetto: Pavi, Napa Valley, California, 2006 (O)
$10/
$40
Sangiovese: AnimaLibera Morellino di Scansano, Tuscany, Italy, 2009
$12/
$48
Spätburgunder: Meßmer, Pfalz, Germany, 2008
$12/
$60
Nebbiolo: Andrea Oberto, Piedmont, Italy, 2009
$14/
$56
Pinot Noir: Luli, Santa Lucia Highlands, California, 2010
$14/
$56
Touriga Nacional/Touriga Franca: Quinta Do Vesuvio “Pombal Do Vesuvio,” Douro, Portugal, 2008
$14/
$56
Cabernet Sauvignon: Woodward Canyon, “Nelms Road,” Lowdon, Washington, 2009
$40
Nero d’Avola/Frappato: Valle Dell’Acate “Cerasuolo di Vittoria,” Sicily, Italy, 2008
$50
Syrah: Scherrer, Russian River Valley, California, 2006
$56
Teroldego Rotaliano: Foradori, Trentino/Alto Adige, Italy, 2008 (B)
$45
Grenache/Mouvèdre: Domaine du Vieux Télégraphe “Télégramme”, Châteauneuf-du-Pape, Rhône Valley, France, 2008
$72
Pinot Noir: August West, Santa Lucia Highlands, California, 2009
$75
Cabernet Sauvignon: Calafia, Napa Valley, California, 2005
$90
Tempranillo: Lopez de Heredia Viña Tondonia Rioja Reserva, Rioja, Spain, 2000 (O)
$95
Nerello Mascalese: Graci “Etna Rosso,” Sicily, Italy, 2009
$65
Sangiovese: Villa Le Prata Brunello di Montalcino, Tuscany, Italy, 2003
$80
Montepulciano/Sangiovese: Casale Cento Corvi "Zilath Rosso," Lazio, Italy, 2010
$32
Sherry & Sweet
Palomino: La Cigarrera Manzanilla, Sanlúcar de Barrameda, Jerez, Spain NV (375 mL)
$8/
$32
Pedro Ximenez: El Maestro Sierra, Jerez, Spain, NV (375 mL)
$11/
$44
Grenache Noir: Cornet et Cie, Banyuls, France, 2009 (500 ml)
$11/
$44
Moscato d’Asti: Elio Perrone, “Sourgal”, Piedmont, Italy, 2009 (375 mL)
$27
Beer & Cider
Uinta HooDoo Kölsch, Utah
$5
Anderson Valley Boont Amber Ale, California
$6
Uinta “Baba” Black Lager, Utah
$6
Flying Dog “Raging Bitch” IPA, Maryland
$7
Weihenstephaner Hefe Weissbier, Germany
$7
St. Bernardus Tripel, Belgium
$8
St. Peter’s Creme Stout, England
$8
Isastegi Sagardo Naturala, Basque Country, Spain, 2009 (375 mL) (O)
$8
Val-Dieu Brown Ale, Belgium
$9
Chimay Bleue, Belgium
$9
Omer Traditional Blond Ale, Belgium
$9
Aecht Schlenkerla Rauchbier Marzen Smoked Beer, Germany
$10
North Coast Le Merle Saison, California
$10
Coney Island Albino Python White Lager, New York
$10
We respectfully ask that you observe our no BYOB policy.
Our wine list has been crafted with great care and we encourage you to explore.